Chocolate Chia Protein Pudding

This chocolate chia protein pudding is so creamy and velvety, it's hard to beleive you're eating something healthy. Try this loaded with your favourite healthy toppings for breakfast or with coconut whip creamy and chocolate chips for a decadent but nourishing dessert. It makes a great snack on-the-go too!

3/4 cup unsweetened almond milk
2 tbsp (24 g) chia seeds
1 serving (44 g) of Vega Performance Protein in Chocolate
2 tbsp (14 g) raw cacao powder or cocoa powder
2 packets (4 g) powdered stevia or liquid stevia drops to taste (or 1 tablespoon sweetener of choice such as maple syrup)

Add the milk to the blender first, then add the chia seeds and blend for about 30 seconds.
Add the rest of the ingredients to the blender.
Blend until very smooth and creamy, adding a bit of extra milk if it’s too thick to blend.
Scoop the mixture into a container or bowl and place in the fridge for at least 60 minutes up to overnight.