Smooth Chocolate Chia Pudding is so delicious and rich, super creamy, perfectly smooth without little seeds to bite and only takes minutes to make!
INGREDIENTS
1 cup chia seeds, preferably white chia seeds
2 1/2 cups raw, organic, or grass-fed milk or full-fat coconut milk
1/3 cup raw cacao powder
1/2 cup raw light colored honey
1 teaspoon organic vanilla extract
1/4 teaspoon Celtic sea salt (<-- this is my favorite sea salt)
1/4 teaspoon ground cinnamon - optional
INSTRUCTIONS
Add all ingredients to a high-powered blender. Blend until very smooth, about 1-2 minutes, scraping down the sides as needed.
Pour pudding into small glass bowls and allow to chill in the refrigerator or enjoy immediately.
For an extra special treat, top pudding with fresh diced fruit like berries or bananas and homemade whipped cream.
