Nine cheeses? Oh, yeah! I was craving macaroni and cheese, but wanted something a little different and this is what I came up with. Believe it or not, I didn't even include every cheese in my refrigerator! I listed that the recipe serves 6, but you'd better get an extra big helping because there probably won't be any left for...
Ingredients
Vegetarian
∙ Makes 6
Refrigerated
1 Egg, large
Pasta & Grains
8 oz Elbow macaroni
Baking & Spices
1/16 tsp Black pepper, ground
1 tsp Salt
1/2 tsp Seasoned salt
1 Topping
Bread & Baked Goods
1 cup Herb seasoned croutons
Dairy
1/4 cup Asiago cheese
1/8 cup Bleu cheese crumbles
3 tbsp Butter
1/2 cup Cheddar cheese, mild
1/2 cup Cheddar cheese, sharp
4 oz Cream cheese
1 cup Half & half creamer
2/3 cup Monterey jack cheese
1/3 cup Muenster cheese
1/8 cup Parmesan, grated
Liquids
4 qt Water
