Everything I love about a cabbage roll, but 100 times easier to make!
Ingredients
Gluten free
∙ Serves 8
Meat
1 lb Ground beef
Produce
1/2 tsp Basil
4 cups Cabbage
3 cloves Garlic
1 Onion
1 tsp Oregano
1 796 mL can Tomatoes
Condiments
1 680 mL can Tomato sauce
1 tsp Worcestershire sauce
Pasta & Grains
1 cup Rice
Baking & Spices
1 tsp Paprika
1 tsp Salt
Liquids
1/2 cup Water
