I just love a good old fashioned chicken pot pie, especially during the colder months. Seriously, nothing screams comfort food like a homemade chicken pot pie. The hot creamy pie filling with juicy chicken meat, and mixed vegetables. It just doesn’t get any better. I personally love all types of chicken pot pie( even the little frozen ones… no shame in my game). However, When I make chicken pot pies, I like to keep it easy.
Ingredients
∙ Serves 6
Meat
3 cups Chicken, cooked
Produce
2 tsp Garlic
3 cups Vegetables, frozen
Canned Goods
2 10.5oz cream of chicken soup
Baking & Spices
1/2 tsp Black pepper, ground
Bread & Baked Goods
16 Biscuits, canned
Dairy
2 tbsp Butter
1 cups Cheddar cheese, mild
1 cup Mozzarella cheese
