Easy, crispy and juicy chicken made with mayonnaise, parmesan and canned fried onions, on the table in 30 minutes.
Ingredients
∙ Serves 4
Meat
4 Chicken breast halves (about 1 lb ), boneless skinless
Produce
1 can French fried onions
Condiments
3 tsp Dijon mustard
1/2 cup Mayonnaise, good quality
Baking & Spices
1 Kosher salt and pepper
Bread & Baked Goods
4 tsp Bread crumbs, seasoned
Dairy
1/4 cup Parmesan cheese, grated
Full recipe
