Nothing screams comfort food louder than pasta bake & this vegetarian version is no exception. Easy Cheesy Vegetable Pasta Bake - your new favourite dinner ready and waiting!
Ingredients
∙ Serves 6
Produce
1 tsp Basil, Dried
1 pinch Chilli flakes
1/2 Eggplant/aubergine
1 tsp Garlic
3 oz Mushrooms
1 Onion, medium red
1 tsp Oregano, Dried
1 Parsley
1/2 Zucchini/courgette
Canned Goods
1 Vegetable stock cube
Pasta & Grains
12 1/3 oz Penne pasta
Baking & Spices
2 Peppers, small yellow & red
1 Salt & black pepper
Oils & Vinegars
1 tbsp Vegetable oil
Dairy
1 Cheese
1 cup Mozzarella
Other
3 X 14oz/400g cans of chopped tomatoes
Full recipe
