![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhYX_fZl1jjjhz0kaH2Ai5hXANYaBgZ39mZqKFB1Im7zglxExANnL5J09vIXZaNN7hKl-X3Cu6IX_zoTGh6ky82PlSpKO73rI0cQ7fbHzeXvLzQHXh-HdUi3HXstINRjZiJS9-L1gltUuE/s1600/0bbb65e02931dab9a64bc767a89c3d5e.jpg)
Easy Mexican Street Corn Salad (Esquites) has all of the traditional flavors of Mexican Street Corn with less mess.
Ingredients
Vegetarian, Gluten free
∙ Makes 4
Produce
1/2 Avocado, ripe
1/2 cup Cilantro
4 ears Corn, fresh
1 clove Garlic
1 Lime
1/4 cup Red onion
Condiments
1/4 cup Mayo
Baking & Spices
1/4 tsp Cayenne pepper
1/4 tsp Kosher salt
Oils & Vinegars
2 tbsp Olive oil
Dairy
1/4 cup Cojita cheese