Browned Chicken Thighs, Yukon gold potatoes and a tomato based sauce are slow cooked to perfection.
Ingredients
Gluten free
∙ Serves 4
Meat
2 1/2 lbs Chicken thighs, bone-in
Produce
2 Garlic cloves
1 lb Green beans
1/2 tsp Rosemary, dried
1/2 tsp Thyme, dried
1 1/2 lb Yukon gold potatoes
Condiments
1 8 oz. can Tomato sauce
Baking & Spices
1/4 tsp Pepper
1 1/2 tsp Salt
Oils & Vinegars
2 tbsp Cooking oil
