This summer corn salad is extremely adaptable and completely addictive. Add it to your summer side dish menu. You will not be disappointed!
Ingredients
Vegan, Gluten free
∙ Serves 6
Produce
1 cup Cherry tomatoes
1/2 cup Chiffonaded fresh basil, leaves
6 ears Corn
1/2 cup Red onion
Baking & Spices
1/2 tsp Black pepper, freshly ground
1/2 tsp Kosher salt
Oils & Vinegars
3 tbsp Cider or red wine vinegar
3 tbsp Olive oil, extra-virgin
