This moist and flavorful Toffee Pecan Caramel Cake has such a wonderful combination of flavors!
Ingredients
Vegetarian
Refrigerated
3 Eggs, large
Condiments
3 tbsp Caramel sauce
Baking & Spices
1 tbsp Baking powder
1 cup Brown sugar, light
3 cups Cake flour
6 cups Powdered sugar
1 tsp Salt
4 tsp Vanilla
1 cup White sugar
Oils & Vinegars
1/4 cup Vegetable oil
Nuts & Seeds
1/2 cup Pecans
Dairy
3 1/2 sticks Butter, unsalted
1 (8oz) (226g) package Cream cheese (light or reduced fat cream cheese will be too, full fat
1 cup Sour cream
1/2 cup Whole milk
Desserts
1/2 cup Toffee
Full recipe
